Red Wine

In 1748 Antoine Quiot bought his first Chateauneuf-du-Pape vines, and the family Quiot has been crafting delicious wines ever since. We've got thei...

Having a bistro-inspired meal? The Domaine Madone Le Perreon Beaujolias-Villages is the perfect pairing. Hot or cold simply roasted chicken is deli...

Once again, Bodegas Borsao delivers phenomenal quality for the price. Their Bodegas Borsao Tres Picos Garnacha has it all: intense dark fruit, gent...

In 1997, Baroness Philippine de Rothschild, Chairman of the Advisory Board of Baron Philippe de Rothschild SA, and Eduardo Guilisasti Tagle, Chairm...

In case you didn't know, there are many wine cognoscenti who believe that the Sonoma Coast mimics the microcosm which delivers Burgundy reds in Fra...

Pingus calls this winery every year looking to buy fruit because of the location, oenology, organic farming and biodynamic preparations. And, it's ...

Jeb Dunnuck: "Moving to the reds, the 2019 Pinot Noir Russian River Valley offers a medium ruby/purple hue to go with a beautiful perfume of mulber...

Pay attention winelovers, it's not often that you have an opportunity to partake of a sensational, beautifully proportioned, creamy wine such as th...

Wine Enthusiast, 92 Points: "This widely available bottling impresses on multiple levels, beginning with a ripe and rugged nose of boysenberry, c...

90 Points, Wine Enthusiast It's a buy-by-the-case value winelovers! That's why it made the cut for our 90+ Wine Club! The J. Lohr Seven Oaks Paso R...

Come and meet our delicious Italian find of the day, this Francesco Rinaldi Roussot Dolcetto D'Alba. Beh ciao là... It's ready to drink now so open...

Iconic, very tough to find, and lovingly crafted in the Napa Valley, with the legendary Michel Rolland as consulting winemaker. You should really g...

This stunning Chalk Hill Estate Red has fantastic pairing versatility. It will do very nicely with beef, steak, duck, lamb, and even grilled salmon...

94 Points, James Suckling; 91 Points, Decanter Winery: "The 2019 Madame de Beaucaillou offers attractive blackcurrant pastilles mixed with pressed ...

91 Points, James Suckling James Suckling: "Lots of brambleberry character to this. Medium-bodied with very fine tannins that add a creamy effect to...

Winery: "Fermentation of Altamura Cabernet Sauvignon occurs in both open and closed top fermenters. Certain lots are allowed to macerate on their s...

Winery: It was only natural that Mer Soleil would make a Pinot Noir in addition to their Chardonnay. The Santa Lucia Highlands is well-known as the...

Vesuvio is the last of the old school of vintage Ports: made in the original 1826 winery, in the original granite lagares, stomped by foot, etc... ...

97 Points, Wine Advocate: "I was blown away by the 2020 wines in barrel in June 2021 and found the 2020 Villa de Corullón very ready, open, express...

Get lost in the deep purple, wine lovers. It's made by Michel Rolland. Here's some background on him. Rolland also maintains partnership interests ...

A fabulous Merlot from the good folks at Caymus. The Wagner family runs Caymus, Emmolo, Mer Soleil, Conundrum, and Red Schooner. It has a long-stan...