Wall Street Journal:  Selected as the best of the Brouilly commune.

"Fruity and pleasant, with balanced raspberry fruit. Easy and lovely. Longtime favorite."  WSJ, May, 2007

Winemaker:  "The light, ripe and un-complicated Gamay fruit combines with graceful tannins to give an appealing, easy to appreciate flavor – perfect to enjoy slightly cool."

Wired For Wine:  Grown and bottled on a magnificent estate designed in 1676 by the architects of Versailles (Mansart & Le Notre) with meticulously tended vineyards, parks, gardens and a stunning chateau. 

Vivid purple in color, it is full of berry-like flavors that are characteristic of the region.  While light and crisp, the Château de La Chaize has more body and longer life than most other wines from the Brouilly appellation

Château de La Chaize is best served at a maximum temperature of 55-57° and is the perfect wine to partner with pate, sausage, cheese, pasta salads, light meats and veal.

Size:  750 ml
Varietal:  100% Gamay
Alcohol:  12.5%
Vintage:  2006
Region:  Appellation Brouilly Controlee, Burgundy, France